tag:blogger.com,1999:blog-3264651290963765345.comments2023-12-26T13:47:14.977+00:00ONE MAN AND HIS HOBOne man and his hobhttp://www.blogger.com/profile/18308142785917890891noreply@blogger.comBlogger167125tag:blogger.com,1999:blog-3264651290963765345.post-83060937816587833582023-12-25T01:54:28.315+00:002023-12-25T01:54:28.315+00:00I'm a Brit living in America. It's Christm...I'm a Brit living in America. It's Christmas eve, and I'm feeling homesick. <br />Made sausage rolls, mince pies and boiling eggs as we speak for my scotch eggs. Thanks for the recipe. Happy Christmas. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-66017751587607792732023-02-26T18:09:05.902+00:002023-02-26T18:09:05.902+00:00I cook mine in the airfryerI cook mine in the airfryerAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-58152163307466522812022-11-10T18:39:16.488+00:002022-11-10T18:39:16.488+00:00Just made & ate this for myself (a meat eater)...Just made & ate this for myself (a meat eater) and my partner (a vegan) and we bought thoroughly enjoyed it - it was delicious! Thank you for the recipe!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-1877725884344560362022-10-21T11:30:45.924+01:002022-10-21T11:30:45.924+01:00Made two 2lb loaf tins full yesterday. Fabulous t...Made two 2lb loaf tins full yesterday. Fabulous thank youAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-50269348500283768932020-05-28T17:47:56.133+01:002020-05-28T17:47:56.133+01:00Going to make this tonight, minus the bacon. Will ...Going to make this tonight, minus the bacon. Will report back but sounds delicious and I have two salmon fillets and some black pudding that both need eating before tomorrow.<br />Anonymoushttps://www.blogger.com/profile/08437993156058603652noreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-86848987698848516722020-02-05T12:47:52.274+00:002020-02-05T12:47:52.274+00:00Its used to grease the baking tin.Its used to grease the baking tin.One man and his hobhttps://www.blogger.com/profile/18308142785917890891noreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-38871053385393177302020-01-20T16:56:23.721+00:002020-01-20T16:56:23.721+00:00Hi, nice recipe! What do you use the butter for? :...Hi, nice recipe! What do you use the butter for? :) Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-31971093907588659582019-08-20T21:30:10.811+01:002019-08-20T21:30:10.811+01:00Its been a while but kate and I couldn't resis...Its been a while but kate and I couldn't resist whipping this up tonight Anonymoushttps://www.blogger.com/profile/03198356666703006587noreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-3467446752871793382018-05-02T08:27:39.782+01:002018-05-02T08:27:39.782+01:00that looks amazingthat looks amazingPupuk rambutan cepat berbuahhttps://bit.ly/2HbWqAGnoreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-38728279693227391092017-01-22T18:35:00.565+00:002017-01-22T18:35:00.565+00:00Thank you. I tried this for my traditional Christm...Thank you. I tried this for my traditional Christmas Eve buffet. It went down really well. Next time I may add a little mixed spice with a dash of paprika to give the sausage meat a twist. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-317095014790525312016-11-30T13:36:36.479+00:002016-11-30T13:36:36.479+00:00Trying this.thank you.Trying this.thank you.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-46579547335275328872016-11-21T14:30:16.083+00:002016-11-21T14:30:16.083+00:00I have frozen turkey liver pate before with no pro...I have frozen turkey liver pate before with no problemCookiehttps://www.blogger.com/profile/17516292553213081098noreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-47686641803743084652016-09-12T18:03:42.172+01:002016-09-12T18:03:42.172+01:00Nice Nice Anonymoushttps://www.blogger.com/profile/13627412814526074741noreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-62669003623297806642013-11-30T10:50:33.194+00:002013-11-30T10:50:33.194+00:00Hi
Thanks!
This pate will last for a week or more,...Hi<br />Thanks!<br />This pate will last for a week or more, but if you are making it ahead of time and want to keep it longer just pour a mixture of hot melted butter and larder over the top so it completely covers the pate and forms a seal, this should to done when the pate is still hot. This will keep in the fridge for several weeks, once you start break the seal us with in the week. <br />I have never frozen one before so not sure if that will work.<br />One man and his hobhttps://www.blogger.com/profile/18308142785917890891noreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-26630025707844531162013-11-29T21:45:11.509+00:002013-11-29T21:45:11.509+00:00Sounds amazing! How long will this pate keep in th...Sounds amazing! How long will this pate keep in the fridge? and.... can it be frozen?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-18580539607072129842013-11-20T18:52:36.254+00:002013-11-20T18:52:36.254+00:00Hi
Thanks!
No I haven't given up, just finding...Hi<br />Thanks!<br />No I haven't given up, just finding it hard to juggle with work, hope to get a few posts on in the coming weeksOne man and his hobhttps://www.blogger.com/profile/18308142785917890891noreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-19620044994276240962013-11-20T15:56:57.495+00:002013-11-20T15:56:57.495+00:00Hi there,
Just stumbled across this blog! some a...Hi there, <br /><br />Just stumbled across this blog! some amazing recipes! <br /><br />Hope you haven't given up!?!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-36176462183396927392013-03-04T16:16:04.589+00:002013-03-04T16:16:04.589+00:00Hi Dominic
Watch this space!Hi Dominic<br /><br />Watch this space!One man and his hobhttps://www.blogger.com/profile/18308142785917890891noreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-38034114630962414212013-03-04T16:09:27.439+00:002013-03-04T16:09:27.439+00:00Thanks. It comes from a great book, well worth a l...Thanks. It comes from a great book, well worth a look.One man and his hobhttps://www.blogger.com/profile/18308142785917890891noreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-41285145264305039732013-03-04T16:07:32.975+00:002013-03-04T16:07:32.975+00:00Thanks! Not long enoughThanks! Not long enoughOne man and his hobhttps://www.blogger.com/profile/18308142785917890891noreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-82424854508072174582013-03-04T16:04:36.623+00:002013-03-04T16:04:36.623+00:00
Perhaps it should be called Pie and Pudding week<br />Perhaps it should be called Pie and Pudding weekOne man and his hobhttps://www.blogger.com/profile/18308142785917890891noreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-61088657565049987022013-03-04T16:03:12.070+00:002013-03-04T16:03:12.070+00:00Hi Suzanne
Something to look forward to.
Hi Suzanne<br /><br />Something to look forward to.<br /><br />One man and his hobhttps://www.blogger.com/profile/18308142785917890891noreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-51079188148533314962013-03-04T15:52:41.046+00:002013-03-04T15:52:41.046+00:00beautiful!... bring on that recipe!beautiful!... bring on that recipe!Anonymoushttps://www.blogger.com/profile/11431297921869969693noreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-48313444531636374112013-03-04T10:19:30.844+00:002013-03-04T10:19:30.844+00:00Wow, love the contrast between the pistashios and ...Wow, love the contrast between the pistashios and the chocolate, great looking! bet it tasted amazing too!<br /><br />FoodNerdxAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3264651290963765345.post-69170644880403786412013-03-04T10:06:34.117+00:002013-03-04T10:06:34.117+00:00Looks so good and perfect this week for British Pi...Looks so good and perfect this week for British Pie Week!Anonymousnoreply@blogger.com